{"id":15335,"date":"2025-10-01T12:01:18","date_gmt":"2025-10-01T10:01:18","guid":{"rendered":"https:\/\/leitelarsa.es\/?p=15335"},"modified":"2025-10-01T12:01:36","modified_gmt":"2025-10-01T10:01:36","slug":"como-preparar-un-capuchino-na-casa","status":"publish","type":"post","link":"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa","title":{"rendered":"Como preparar un capuchino na casa?"},"content":{"rendered":"<p><span data-contrast=\"auto\">Poucas cousas poden compararse coa sensaci\u00f3n de comezar o d\u00eda tomando un bo capuchino recentemente feito, coa s\u00faa escuma suave e cremosa mestur\u00e1ndose perfectamente co caf\u00e9. Ademais, o truco para que saia perfecto est\u00e1 na temperatura do leite.<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">Se quentas de m\u00e1is o leite, perder\u00e1 esa textura cremosa que tanto nos gusta aos larseiros. O ideal? Non superar os 65\u00baC para evitar que a escuma perda a s\u00faa consistencia, e para iso os nosos leites de Pastoreo obtidos de vacas que pacen en liberdade son perfectos. <\/span><span data-contrast=\"auto\">\ud83d\ude09<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<h2><span class=\"NormalTextRun SCXW31801916 BCX8\">A curiosa historia de <\/span><span class=\"NormalTextRun ContextualSpellingAndGrammarErrorV2Themed SCXW31801916 BCX8\">como<\/span><span class=\"NormalTextRun SCXW31801916 BCX8\"> se <\/span><span class=\"NormalTextRun SpellingErrorV2Themed SCXW31801916 BCX8\">inventou<\/span><span class=\"NormalTextRun SCXW31801916 BCX8\"> o capuchino<\/span><\/h2>\n<p><span data-contrast=\"auto\">Seguro que algunha vez pregunt\u00e1cheste de onde v\u00e9n o nome de \u201ccapuchino\u201d. Pois ben, a s\u00faa orixe ten unha historia bastante curiosa. A palabra capuchino prov\u00e9n dos monxes capuchinos, que se caracterizaban polos seus h\u00e1bitos marr\u00f3ns, case id\u00e9nticos \u00e1 cor que adquire o caf\u00e9 ao mesturarse coa escuma do leite.<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">Estes monxes non adoitaban levar a carapucha dos seus h\u00e1bitos, polo que en Italia cham\u00e1banos <\/span><i><span data-contrast=\"auto\">scappuccini<\/span><\/i><span data-contrast=\"auto\">, que significa <\/span><i><span data-contrast=\"auto\">desencarapuchados<\/span><\/i><span data-contrast=\"auto\">.<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">A pesar de que o nome do noso caf\u00e9 \u00e9 italiano, o primeiro capuchino f\u00edxose f\u00f3ra de Italia, en Viena. Este primeiro capuchino serviuse nun local vien\u00e9s, e a s\u00faa cor, similar ao dos h\u00e1bitos dos frades, foi o que inspirou o seu nome.<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<h2><span class=\"NormalTextRun SCXW194909134 BCX8\">Ingredientes para un capuchino 100% <\/span><span class=\"NormalTextRun SpellingErrorV2Themed SpellingErrorHighlight SCXW194909134 BCX8\">caseiro<\/span><\/h2>\n<ul>\n<li aria-setsize=\"-1\" data-leveltext=\"-\" data-font=\"Aptos\" data-listid=\"1\" data-list-defn-props=\"{&quot;335551671&quot;:0,&quot;335552541&quot;:1,&quot;335559685&quot;:720,&quot;335559991&quot;:360,&quot;469769226&quot;:&quot;Aptos&quot;,&quot;469769242&quot;:[8226],&quot;469777803&quot;:&quot;left&quot;,&quot;469777804&quot;:&quot;-&quot;,&quot;469777815&quot;:&quot;hybridMultilevel&quot;}\" data-aria-posinset=\"0\" data-aria-level=\"1\"><span data-contrast=\"auto\">200 ml de <\/span><a href=\"https:\/\/leitelarsa.es\/gl\/produtos\/leite\/leites-tradicionais-de-pastoreo\/leite-de-pastoreo-entera\"><span data-contrast=\"none\">leite de Pastoreo enteiro Larsa<\/span><\/a><span data-ccp-props=\"{}\">\u00a0<\/span><\/li>\n<\/ul>\n<ul>\n<li aria-setsize=\"-1\" data-leveltext=\"-\" data-font=\"Aptos\" data-listid=\"1\" data-list-defn-props=\"{&quot;335551671&quot;:0,&quot;335552541&quot;:1,&quot;335559685&quot;:720,&quot;335559991&quot;:360,&quot;469769226&quot;:&quot;Aptos&quot;,&quot;469769242&quot;:[8226],&quot;469777803&quot;:&quot;left&quot;,&quot;469777804&quot;:&quot;-&quot;,&quot;469777815&quot;:&quot;hybridMultilevel&quot;}\" data-aria-posinset=\"1\" data-aria-level=\"1\"><span data-contrast=\"auto\">30 ml de caf\u00e9<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/li>\n<\/ul>\n<ul>\n<li aria-setsize=\"-1\" data-leveltext=\"-\" data-font=\"Aptos\" data-listid=\"1\" data-list-defn-props=\"{&quot;335551671&quot;:0,&quot;335552541&quot;:1,&quot;335559685&quot;:720,&quot;335559991&quot;:360,&quot;469769226&quot;:&quot;Aptos&quot;,&quot;469769242&quot;:[8226],&quot;469777803&quot;:&quot;left&quot;,&quot;469777804&quot;:&quot;-&quot;,&quot;469777815&quot;:&quot;hybridMultilevel&quot;}\" data-aria-posinset=\"2\" data-aria-level=\"1\"><span data-contrast=\"auto\">Un chisco de cacao en po ou canela<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/li>\n<\/ul>\n<h2><span class=\"NormalTextRun SCXW58878689 BCX8\">Que utensilios <\/span><span class=\"NormalTextRun ContextualSpellingAndGrammarErrorV2Themed SCXW58878689 BCX8\">vas<\/span><span class=\"NormalTextRun SCXW58878689 BCX8\"> necesitar?<\/span><\/h2>\n<ul>\n<li aria-setsize=\"-1\" data-leveltext=\"-\" data-font=\"Aptos\" data-listid=\"1\" data-list-defn-props=\"{&quot;335551671&quot;:0,&quot;335552541&quot;:1,&quot;335559685&quot;:720,&quot;335559991&quot;:360,&quot;469769226&quot;:&quot;Aptos&quot;,&quot;469769242&quot;:[8226],&quot;469777803&quot;:&quot;left&quot;,&quot;469777804&quot;:&quot;-&quot;,&quot;469777815&quot;:&quot;hybridMultilevel&quot;}\" data-aria-posinset=\"3\" data-aria-level=\"1\"><span data-contrast=\"auto\">Unha cafeteira<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/li>\n<\/ul>\n<ul>\n<li aria-setsize=\"-1\" data-leveltext=\"-\" data-font=\"Aptos\" data-listid=\"1\" data-list-defn-props=\"{&quot;335551671&quot;:0,&quot;335552541&quot;:1,&quot;335559685&quot;:720,&quot;335559991&quot;:360,&quot;469769226&quot;:&quot;Aptos&quot;,&quot;469769242&quot;:[8226],&quot;469777803&quot;:&quot;left&quot;,&quot;469777804&quot;:&quot;-&quot;,&quot;469777815&quot;:&quot;hybridMultilevel&quot;}\" data-aria-posinset=\"4\" data-aria-level=\"1\"><span data-contrast=\"auto\">Un escumador de leite<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/li>\n<\/ul>\n<ul>\n<li aria-setsize=\"-1\" data-leveltext=\"-\" data-font=\"Aptos\" data-listid=\"1\" data-list-defn-props=\"{&quot;335551671&quot;:0,&quot;335552541&quot;:1,&quot;335559685&quot;:720,&quot;335559991&quot;:360,&quot;469769226&quot;:&quot;Aptos&quot;,&quot;469769242&quot;:[8226],&quot;469777803&quot;:&quot;left&quot;,&quot;469777804&quot;:&quot;-&quot;,&quot;469777815&quot;:&quot;hybridMultilevel&quot;}\" data-aria-posinset=\"5\" data-aria-level=\"1\"><span data-contrast=\"auto\">Unha pota pequena<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/li>\n<\/ul>\n<ul>\n<li aria-setsize=\"-1\" data-leveltext=\"-\" data-font=\"Aptos\" data-listid=\"1\" data-list-defn-props=\"{&quot;335551671&quot;:0,&quot;335552541&quot;:1,&quot;335559685&quot;:720,&quot;335559991&quot;:360,&quot;469769226&quot;:&quot;Aptos&quot;,&quot;469769242&quot;:[8226],&quot;469777803&quot;:&quot;left&quot;,&quot;469777804&quot;:&quot;-&quot;,&quot;469777815&quot;:&quot;hybridMultilevel&quot;}\" data-aria-posinset=\"6\" data-aria-level=\"1\"><span data-contrast=\"auto\">Unha cunca<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/li>\n<\/ul>\n<h2><span class=\"NormalTextRun SCXW105903582 BCX8\">Como <\/span><span class=\"NormalTextRun SpellingErrorV2Themed SCXW105903582 BCX8\">facer<\/span><span class=\"NormalTextRun SCXW105903582 BCX8\"> o capuchino en casa paso a paso<\/span><\/h2>\n<p><span data-contrast=\"auto\">Como en calquera receita, o primeiro que debes ter en conta para preparar un bo capuchino \u00e9 contar con todos os ingredientes e utensilios necesarios. Unha vez que te\u00f1as todo, podemos po\u00f1ernos ao choio.<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<ol>\n<li aria-setsize=\"-1\" data-leveltext=\"%1.\" data-font=\"\" data-listid=\"2\" data-list-defn-props=\"{&quot;335552541&quot;:0,&quot;335559685&quot;:720,&quot;335559991&quot;:360,&quot;469769242&quot;:[65533,0],&quot;469777803&quot;:&quot;left&quot;,&quot;469777804&quot;:&quot;%1.&quot;,&quot;469777815&quot;:&quot;multilevel&quot;}\" data-aria-posinset=\"1\" data-aria-level=\"1\"><span data-contrast=\"auto\">En primeiro lugar, imos facer un expreso. Se temos unha cafeteira expr\u00e9s, us\u00e1mola para obter un curto de caf\u00e9 intenso e delicioso. Se non temos unha, non pasa nada, podemos empregar unha cafeteira italiana. O m\u00e1is importante \u00e9 que o caf\u00e9 estea ben concentrado.<\/span><\/li>\n<li aria-setsize=\"-1\" data-leveltext=\"%1.\" data-font=\"\" data-listid=\"2\" data-list-defn-props=\"{&quot;335552541&quot;:0,&quot;335559685&quot;:720,&quot;335559991&quot;:360,&quot;469769242&quot;:[65533,0],&quot;469777803&quot;:&quot;left&quot;,&quot;469777804&quot;:&quot;%1.&quot;,&quot;469777815&quot;:&quot;multilevel&quot;}\" data-aria-posinset=\"1\" data-aria-level=\"1\">Agora quentamos o leite nunha pota pequena ata uns 65 \u00baC, sen deixar que ferva, para logo poder acadar a textura cremosa da escuma.<\/li>\n<li aria-setsize=\"-1\" data-leveltext=\"%1.\" data-font=\"\" data-listid=\"2\" data-list-defn-props=\"{&quot;335552541&quot;:0,&quot;335559685&quot;:720,&quot;335559991&quot;:360,&quot;469769242&quot;:[65533,0],&quot;469777803&quot;:&quot;left&quot;,&quot;469777804&quot;:&quot;%1.&quot;,&quot;469777815&quot;:&quot;multilevel&quot;}\" data-aria-posinset=\"1\" data-aria-level=\"1\">Unha vez te\u00f1amos o leite quente, escum\u00e1molo. Coa axuda dun escumador el\u00e9ctrico ou manual, creamos unha escuma densa e cremosa.<\/li>\n<li aria-setsize=\"-1\" data-leveltext=\"%1.\" data-font=\"\" data-listid=\"2\" data-list-defn-props=\"{&quot;335552541&quot;:0,&quot;335559685&quot;:720,&quot;335559991&quot;:360,&quot;469769242&quot;:[65533,0],&quot;469777803&quot;:&quot;left&quot;,&quot;469777804&quot;:&quot;%1.&quot;,&quot;469777815&quot;:&quot;multilevel&quot;}\" data-aria-posinset=\"1\" data-aria-level=\"1\">Para rematar, montamos o capuchino. Primeiro vertemos o expreso nunha cunca ancha. Deseguido, agregamos o leite quente, vert\u00e9ndoo con coidado para que non se mesture demasiado r\u00e1pido co caf\u00e9 e, coa axuda dunha culler, colocamos a escuma do leite por enriba, formando unha capa grosa e cremosa.<\/li>\n<li aria-setsize=\"-1\" data-leveltext=\"%1.\" data-font=\"\" data-listid=\"2\" data-list-defn-props=\"{&quot;335552541&quot;:0,&quot;335559685&quot;:720,&quot;335559991&quot;:360,&quot;469769242&quot;:[65533,0],&quot;469777803&quot;:&quot;left&quot;,&quot;469777804&quot;:&quot;%1.&quot;,&quot;469777815&quot;:&quot;multilevel&quot;}\" data-aria-posinset=\"1\" data-aria-level=\"1\">Para decorar, empoeiramos cun pouco de cacao en po ou canela para darlle un extra de sabor.<\/li>\n<li aria-setsize=\"-1\" data-leveltext=\"%1.\" data-font=\"\" data-listid=\"2\" data-list-defn-props=\"{&quot;335552541&quot;:0,&quot;335559685&quot;:720,&quot;335559991&quot;:360,&quot;469769242&quot;:[65533,0],&quot;469777803&quot;:&quot;left&quot;,&quot;469777804&quot;:&quot;%1.&quot;,&quot;469777815&quot;:&quot;multilevel&quot;}\" data-aria-posinset=\"1\" data-aria-level=\"1\">E listo! Agora xa temos un capuchino digno dunha cafeter\u00eda, feito na casa e co sabor aut\u00e9ntico do noso leite de Pastoreo.<span data-ccp-props=\"{}\">\u00a0<\/span><\/li>\n<\/ol>\n<h2><span class=\"NormalTextRun SpellingErrorV2Themed SpellingErrorHighlight SCXW3324807 BCX8\">Truqui<\/span><span class=\"NormalTextRun SpellingErrorV2Themed SpellingErrorHighlight SCXW3324807 BCX8\">\u00f1<\/span><span class=\"NormalTextRun SpellingErrorV2Themed SpellingErrorHighlight SCXW3324807 BCX8\">os<\/span> <span class=\"NormalTextRun SpellingErrorV2Themed SCXW3324807 BCX8\">larseiros<\/span><\/h2>\n<ul>\n<li aria-setsize=\"-1\" data-leveltext=\"-\" data-font=\"Aptos\" data-listid=\"1\" data-list-defn-props=\"{&quot;335551671&quot;:0,&quot;335552541&quot;:1,&quot;335559685&quot;:720,&quot;335559991&quot;:360,&quot;469769226&quot;:&quot;Aptos&quot;,&quot;469769242&quot;:[8226],&quot;469777803&quot;:&quot;left&quot;,&quot;469777804&quot;:&quot;-&quot;,&quot;469777815&quot;:&quot;hybridMultilevel&quot;}\" data-aria-posinset=\"7\" data-aria-level=\"1\"><span data-contrast=\"auto\">Se non tes un escumador, non te preocupes: podes usar un frasco de cristal. S\u00f3 tes que verter o leite quente no frasco, pechalo ben e axitalo con forza durante 30 segundos.<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/li>\n<\/ul>\n<ul>\n<li aria-setsize=\"-1\" data-leveltext=\"-\" data-font=\"Aptos\" data-listid=\"1\" data-list-defn-props=\"{&quot;335551671&quot;:0,&quot;335552541&quot;:1,&quot;335559685&quot;:720,&quot;335559991&quot;:360,&quot;469769226&quot;:&quot;Aptos&quot;,&quot;469769242&quot;:[8226],&quot;469777803&quot;:&quot;left&quot;,&quot;469777804&quot;:&quot;-&quot;,&quot;469777815&quot;:&quot;hybridMultilevel&quot;}\" data-aria-posinset=\"8\" data-aria-level=\"1\"><span data-contrast=\"auto\">O noso <\/span><a href=\"https:\/\/leitelarsa.es\/gl\/produtos\/leite\/leites-tradicionais-de-pastoreo\/leite-de-pastoreo-entera\"><span data-contrast=\"none\">leite de Pastoreo enteiro<\/span><\/a><span data-contrast=\"auto\"> \u00e9 perfecto para facer unha boa escuma debido ao seu contido en graxa, o que o fai moito m\u00e1is cremoso que outros leites, conseguindo unha textura perfecta para o teu capuchino.<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/li>\n<\/ul>\n<h2><span class=\"NormalTextRun SpellingErrorV2Themed SCXW144890666 BCX8\">Outras<\/span><span class=\"NormalTextRun SCXW144890666 BCX8\"> formas de gozar <\/span><span class=\"NormalTextRun SpellingErrorV2Themed SCXW144890666 BCX8\">dun<\/span> <span class=\"NormalTextRun SpellingErrorV2Themed SCXW144890666 BCX8\">bo<\/span><span class=\"NormalTextRun SCXW144890666 BCX8\"> capuchino<\/span><\/h2>\n<p><span data-contrast=\"auto\">Se queres sorprender aos teus convidados ou simplemente mudar un pouco a receita, proba as seguintes variaci\u00f3ns:<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<ul>\n<li aria-setsize=\"-1\" data-leveltext=\"-\" data-font=\"Aptos\" data-listid=\"1\" data-list-defn-props=\"{&quot;335551671&quot;:0,&quot;335552541&quot;:1,&quot;335559685&quot;:720,&quot;335559991&quot;:360,&quot;469769226&quot;:&quot;Aptos&quot;,&quot;469769242&quot;:[8226],&quot;469777803&quot;:&quot;left&quot;,&quot;469777804&quot;:&quot;-&quot;,&quot;469777815&quot;:&quot;hybridMultilevel&quot;}\" data-aria-posinset=\"9\" data-aria-level=\"1\"><span data-contrast=\"auto\">Capuchino con <\/span><a href=\"https:\/\/leitelarsa.es\/gl\/produtos\/sen-lactosa\/leite-sen-lactosa-semidesnatado\"><span data-contrast=\"none\">leite de Pastoreo semidesnatado sen lactosa<\/span><\/a><span data-contrast=\"auto\">: se es intolerante \u00e1 lactosa, non tes por que renunciar ao delicioso sabor dun bo capuchino. Elabora a receita co noso leite sen lactosa e obter\u00e1s a mesma cremosidade.<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/li>\n<\/ul>\n<ul>\n<li aria-setsize=\"-1\" data-leveltext=\"-\" data-font=\"Aptos\" data-listid=\"1\" data-list-defn-props=\"{&quot;335551671&quot;:0,&quot;335552541&quot;:1,&quot;335559685&quot;:720,&quot;335559991&quot;:360,&quot;469769226&quot;:&quot;Aptos&quot;,&quot;469769242&quot;:[8226],&quot;469777803&quot;:&quot;left&quot;,&quot;469777804&quot;:&quot;-&quot;,&quot;469777815&quot;:&quot;hybridMultilevel&quot;}\" data-aria-posinset=\"10\" data-aria-level=\"1\"><span data-contrast=\"auto\">Capuchino fr\u00edo: Para os d\u00edas calorosos, podes preparar un capuchino fr\u00edo. S\u00f3 precisas arrefriar o caf\u00e9 con xeo e escumar o leite fr\u00edo.<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/li>\n<\/ul>\n<ul>\n<li aria-setsize=\"-1\" data-leveltext=\"-\" data-font=\"Aptos\" data-listid=\"1\" data-list-defn-props=\"{&quot;335551671&quot;:0,&quot;335552541&quot;:1,&quot;335559685&quot;:720,&quot;335559991&quot;:360,&quot;469769226&quot;:&quot;Aptos&quot;,&quot;469769242&quot;:[8226],&quot;469777803&quot;:&quot;left&quot;,&quot;469777804&quot;:&quot;-&quot;,&quot;469777815&quot;:&quot;hybridMultilevel&quot;}\" data-aria-posinset=\"11\" data-aria-level=\"1\"><span data-contrast=\"auto\">Capuchino cun toque m\u00e1is doce: Se es m\u00e1is lamb\u00f3n, agrega un pouco de sirope de vainilla, caramelo ou abel\u00e1 para dar un toque especial ao teu capuchino.<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/li>\n<\/ul>\n<h2><span class=\"NormalTextRun SCXW18117651 BCX8\">Sen <\/span><span class=\"NormalTextRun SpellingErrorV2Themed SCXW18117651 BCX8\">d\u00fabida<\/span><span class=\"NormalTextRun SCXW18117651 BCX8\">, o <\/span><span class=\"NormalTextRun SpellingErrorV2Themed SCXW18117651 BCX8\">segredo<\/span><span class=\"NormalTextRun SCXW18117651 BCX8\"> est\u00e1 no <\/span><span class=\"NormalTextRun SpellingErrorV2Themed SCXW18117651 BCX8\">leite<\/span><\/h2>\n<p><span data-contrast=\"auto\">Non \u00e9 por nada, pero se hai un ingrediente que pode marcar a diferenza no teu capuchino caseiro, ese \u00e9 o noso leite de Pastoreo. En Larsa, apostamos por un leite de Pastoreo aut\u00e9ntico, obtido de vacas que gozan en liberdade durante polo menos seis horas diarias e que se alimentan de maneira completamente natural, a base de herba dos mellores pastos galegos e complementos naturais que os nosos gandeiros recollen coidadosamente. Porque como di unha das nosas \u00faltimas campa\u00f1as, \u201c<\/span><a href=\"https:\/\/leitelarsa.es\/non-e-o-mesmo\"><span data-contrast=\"none\">Non \u00e9 o mesmo<\/span><\/a><span data-contrast=\"auto\">\u201d, todo o leite de Larsa procede do Pastoreo. Por iso, marchamos pa Larsa.<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">Por todo isto, Larsa foi reco\u00f1ecida como a primeira marca de leite en Galicia con certificaci\u00f3n de Pastoreo, refrendada polo selo SGS, l\u00edder mundial en inspecci\u00f3n e verificaci\u00f3n. <\/span><span data-contrast=\"auto\">\ud83d\ude09<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Poucas cousas poden compararse coa sensaci\u00f3n de comezar o d\u00eda tomando un bo capuchino recentemente feito, coa s\u00faa escuma suave e cremosa mestur\u00e1ndose perfectamente co caf\u00e9. Ademais, o truco para que saia perfecto est\u00e1 na temperatura do leite.\u00a0 Se quentas de m\u00e1is o leite, perder\u00e1 esa textura cremosa que tanto nos gusta aos larseiros. O&hellip; <a class=\"more-link\" href=\"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa\">Seguir lendo <span class=\"screen-reader-text\">Como preparar un capuchino na casa?<\/span><\/a><\/p>\n","protected":false},"author":10,"featured_media":15334,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[268],"tags":[],"class_list":["post-15335","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","entry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Como preparar un capuchino na casa? | Leche Larsa<\/title>\n<meta name=\"description\" content=\"Comeza o d\u00eda tomando un bo capuchino recentemente feito, coa s\u00faa escuma suave e cremosa mestur\u00e1ndose perfectamente co caf\u00e9.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa\" \/>\n<meta property=\"og:locale\" content=\"gl_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Como preparar un capuchino na casa? | Leche Larsa\" \/>\n<meta property=\"og:description\" content=\"Comeza o d\u00eda tomando un bo capuchino recentemente feito, coa s\u00faa escuma suave e cremosa mestur\u00e1ndose perfectamente co caf\u00e9.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa\" \/>\n<meta property=\"og:site_name\" content=\"Leche Larsa\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/LeiteLarsa\" \/>\n<meta property=\"article:published_time\" content=\"2025-10-01T10:01:18+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-10-01T10:01:36+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/leitelarsa.es\/wp-content\/uploads\/2025\/10\/Larsa-Blog-2025-Post-Capuccino-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"960\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Contenidos Bysidecar\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@leitelarsa\" \/>\n<meta name=\"twitter:site\" content=\"@leitelarsa\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Contenidos Bysidecar\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa#article\",\"isPartOf\":{\"@id\":\"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa\"},\"author\":{\"name\":\"Contenidos Bysidecar\",\"@id\":\"https:\/\/leitelarsa.es\/gl#\/schema\/person\/afbc42adfa738532366fa7f6e9fe530f\"},\"headline\":\"Como preparar un capuchino na casa?\",\"datePublished\":\"2025-10-01T10:01:18+00:00\",\"dateModified\":\"2025-10-01T10:01:36+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa\"},\"wordCount\":823,\"publisher\":{\"@id\":\"https:\/\/leitelarsa.es\/gl#organization\"},\"image\":{\"@id\":\"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa#primaryimage\"},\"thumbnailUrl\":\"https:\/\/leitelarsa.es\/wp-content\/uploads\/2025\/10\/Larsa-Blog-2025-Post-Capuccino-1.jpg\",\"articleSection\":[\"Blog\"],\"inLanguage\":\"gl-ES\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa\",\"url\":\"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa\",\"name\":\"Como preparar un capuchino na casa? | Leche Larsa\",\"isPartOf\":{\"@id\":\"https:\/\/leitelarsa.es\/gl#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa#primaryimage\"},\"image\":{\"@id\":\"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa#primaryimage\"},\"thumbnailUrl\":\"https:\/\/leitelarsa.es\/wp-content\/uploads\/2025\/10\/Larsa-Blog-2025-Post-Capuccino-1.jpg\",\"datePublished\":\"2025-10-01T10:01:18+00:00\",\"dateModified\":\"2025-10-01T10:01:36+00:00\",\"description\":\"Comeza o d\u00eda tomando un bo capuchino recentemente feito, coa s\u00faa escuma suave e cremosa mestur\u00e1ndose perfectamente co caf\u00e9.\",\"breadcrumb\":{\"@id\":\"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa#breadcrumb\"},\"inLanguage\":\"gl-ES\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"gl-ES\",\"@id\":\"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa#primaryimage\",\"url\":\"https:\/\/leitelarsa.es\/wp-content\/uploads\/2025\/10\/Larsa-Blog-2025-Post-Capuccino-1.jpg\",\"contentUrl\":\"https:\/\/leitelarsa.es\/wp-content\/uploads\/2025\/10\/Larsa-Blog-2025-Post-Capuccino-1.jpg\",\"width\":1920,\"height\":960},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\/\/leitelarsa.es\/gl\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Como preparar un capuchino na casa?\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/leitelarsa.es\/gl#website\",\"url\":\"https:\/\/leitelarsa.es\/gl\",\"name\":\"Leche Larsa\",\"description\":\"Referentes en el sector de productos l\u00e1cteos\",\"publisher\":{\"@id\":\"https:\/\/leitelarsa.es\/gl#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/leitelarsa.es\/gl?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"gl-ES\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/leitelarsa.es\/gl#organization\",\"name\":\"Leche Larsa\",\"url\":\"https:\/\/leitelarsa.es\/gl\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"gl-ES\",\"@id\":\"https:\/\/leitelarsa.es\/gl#\/schema\/logo\/image\/\",\"url\":\"https:\/\/leitelarsa.es\/wp-content\/uploads\/2023\/03\/logo-dark.svg\",\"contentUrl\":\"https:\/\/leitelarsa.es\/wp-content\/uploads\/2023\/03\/logo-dark.svg\",\"width\":196,\"height\":105,\"caption\":\"Leche Larsa\"},\"image\":{\"@id\":\"https:\/\/leitelarsa.es\/gl#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.facebook.com\/LeiteLarsa\",\"https:\/\/x.com\/leitelarsa\",\"https:\/\/www.instagram.com\/leite_larsa\"]},{\"@type\":\"Person\",\"@id\":\"https:\/\/leitelarsa.es\/gl#\/schema\/person\/afbc42adfa738532366fa7f6e9fe530f\",\"name\":\"Contenidos Bysidecar\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"gl-ES\",\"@id\":\"https:\/\/leitelarsa.es\/gl#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/b53e808ffce850ffd627f24e049e5be3?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/b53e808ffce850ffd627f24e049e5be3?s=96&d=mm&r=g\",\"caption\":\"Contenidos Bysidecar\"},\"url\":\"https:\/\/leitelarsa.es\/gl\/author\/contenidos\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Como preparar un capuchino na casa? | Leche Larsa","description":"Comeza o d\u00eda tomando un bo capuchino recentemente feito, coa s\u00faa escuma suave e cremosa mestur\u00e1ndose perfectamente co caf\u00e9.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa","og_locale":"gl_ES","og_type":"article","og_title":"Como preparar un capuchino na casa? | Leche Larsa","og_description":"Comeza o d\u00eda tomando un bo capuchino recentemente feito, coa s\u00faa escuma suave e cremosa mestur\u00e1ndose perfectamente co caf\u00e9.","og_url":"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa","og_site_name":"Leche Larsa","article_publisher":"https:\/\/www.facebook.com\/LeiteLarsa","article_published_time":"2025-10-01T10:01:18+00:00","article_modified_time":"2025-10-01T10:01:36+00:00","og_image":[{"width":1920,"height":960,"url":"https:\/\/leitelarsa.es\/wp-content\/uploads\/2025\/10\/Larsa-Blog-2025-Post-Capuccino-1.jpg","type":"image\/jpeg"}],"author":"Contenidos Bysidecar","twitter_card":"summary_large_image","twitter_creator":"@leitelarsa","twitter_site":"@leitelarsa","twitter_misc":{"Escrito por":"Contenidos Bysidecar","Tempo de lectura":"4 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa#article","isPartOf":{"@id":"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa"},"author":{"name":"Contenidos Bysidecar","@id":"https:\/\/leitelarsa.es\/gl#\/schema\/person\/afbc42adfa738532366fa7f6e9fe530f"},"headline":"Como preparar un capuchino na casa?","datePublished":"2025-10-01T10:01:18+00:00","dateModified":"2025-10-01T10:01:36+00:00","mainEntityOfPage":{"@id":"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa"},"wordCount":823,"publisher":{"@id":"https:\/\/leitelarsa.es\/gl#organization"},"image":{"@id":"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa#primaryimage"},"thumbnailUrl":"https:\/\/leitelarsa.es\/wp-content\/uploads\/2025\/10\/Larsa-Blog-2025-Post-Capuccino-1.jpg","articleSection":["Blog"],"inLanguage":"gl-ES"},{"@type":"WebPage","@id":"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa","url":"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa","name":"Como preparar un capuchino na casa? | Leche Larsa","isPartOf":{"@id":"https:\/\/leitelarsa.es\/gl#website"},"primaryImageOfPage":{"@id":"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa#primaryimage"},"image":{"@id":"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa#primaryimage"},"thumbnailUrl":"https:\/\/leitelarsa.es\/wp-content\/uploads\/2025\/10\/Larsa-Blog-2025-Post-Capuccino-1.jpg","datePublished":"2025-10-01T10:01:18+00:00","dateModified":"2025-10-01T10:01:36+00:00","description":"Comeza o d\u00eda tomando un bo capuchino recentemente feito, coa s\u00faa escuma suave e cremosa mestur\u00e1ndose perfectamente co caf\u00e9.","breadcrumb":{"@id":"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa#breadcrumb"},"inLanguage":"gl-ES","potentialAction":[{"@type":"ReadAction","target":["https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa"]}]},{"@type":"ImageObject","inLanguage":"gl-ES","@id":"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa#primaryimage","url":"https:\/\/leitelarsa.es\/wp-content\/uploads\/2025\/10\/Larsa-Blog-2025-Post-Capuccino-1.jpg","contentUrl":"https:\/\/leitelarsa.es\/wp-content\/uploads\/2025\/10\/Larsa-Blog-2025-Post-Capuccino-1.jpg","width":1920,"height":960},{"@type":"BreadcrumbList","@id":"https:\/\/leitelarsa.es\/gl\/blog\/como-preparar-un-capuchino-na-casa#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Portada","item":"https:\/\/leitelarsa.es\/gl\/"},{"@type":"ListItem","position":2,"name":"Como preparar un capuchino na casa?"}]},{"@type":"WebSite","@id":"https:\/\/leitelarsa.es\/gl#website","url":"https:\/\/leitelarsa.es\/gl","name":"Leche Larsa","description":"Referentes en el sector de productos l\u00e1cteos","publisher":{"@id":"https:\/\/leitelarsa.es\/gl#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/leitelarsa.es\/gl?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"gl-ES"},{"@type":"Organization","@id":"https:\/\/leitelarsa.es\/gl#organization","name":"Leche Larsa","url":"https:\/\/leitelarsa.es\/gl","logo":{"@type":"ImageObject","inLanguage":"gl-ES","@id":"https:\/\/leitelarsa.es\/gl#\/schema\/logo\/image\/","url":"https:\/\/leitelarsa.es\/wp-content\/uploads\/2023\/03\/logo-dark.svg","contentUrl":"https:\/\/leitelarsa.es\/wp-content\/uploads\/2023\/03\/logo-dark.svg","width":196,"height":105,"caption":"Leche Larsa"},"image":{"@id":"https:\/\/leitelarsa.es\/gl#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/LeiteLarsa","https:\/\/x.com\/leitelarsa","https:\/\/www.instagram.com\/leite_larsa"]},{"@type":"Person","@id":"https:\/\/leitelarsa.es\/gl#\/schema\/person\/afbc42adfa738532366fa7f6e9fe530f","name":"Contenidos Bysidecar","image":{"@type":"ImageObject","inLanguage":"gl-ES","@id":"https:\/\/leitelarsa.es\/gl#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/b53e808ffce850ffd627f24e049e5be3?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/b53e808ffce850ffd627f24e049e5be3?s=96&d=mm&r=g","caption":"Contenidos Bysidecar"},"url":"https:\/\/leitelarsa.es\/gl\/author\/contenidos"}]}},"_links":{"self":[{"href":"https:\/\/leitelarsa.es\/gl\/wp-json\/wp\/v2\/posts\/15335"}],"collection":[{"href":"https:\/\/leitelarsa.es\/gl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/leitelarsa.es\/gl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/leitelarsa.es\/gl\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/leitelarsa.es\/gl\/wp-json\/wp\/v2\/comments?post=15335"}],"version-history":[{"count":1,"href":"https:\/\/leitelarsa.es\/gl\/wp-json\/wp\/v2\/posts\/15335\/revisions"}],"predecessor-version":[{"id":15336,"href":"https:\/\/leitelarsa.es\/gl\/wp-json\/wp\/v2\/posts\/15335\/revisions\/15336"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/leitelarsa.es\/gl\/wp-json\/wp\/v2\/media\/15334"}],"wp:attachment":[{"href":"https:\/\/leitelarsa.es\/gl\/wp-json\/wp\/v2\/media?parent=15335"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/leitelarsa.es\/gl\/wp-json\/wp\/v2\/categories?post=15335"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/leitelarsa.es\/gl\/wp-json\/wp\/v2\/tags?post=15335"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}